Tandoori chicken

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INGREDIENTS 3 Tbsp vegetable oil 1 teaspoon ground coriander + cumin+ turmeric 1 teaspoon cayenne 1 Tbsp Garam Masala 1 Tbsp sweet (not hot) paprika 1 cup plain yogurt (can sub buttermilk) 2 Tbsp lemon juice 4 minced garlic cloves 2 Tbsp minced fresh ginger 1 teaspoon salt 4 whole chicken […]

Patrani Macchi

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Ingredients 800-1000 gms – fish Banana leaves to wrap each fillet 30 ml – Sesame oil 3 Lemons 1 Tsp white Vinegar Salt to taste   For Coconut chutney: 100 gms – fresh Coconut 50 gms – coriander 6 – Green chilies 20 gms – Garlic 15 gms – Coriander seeds 15 gms – Cumin seeds 60 ml – Lemon juice 5 […]

RED PUMPKIN

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Ingredients 250 g pumpkin peeled and cut into bite sized cubes 300 g tomato puree (of about 6 medium sized tomatoes) 4-5 curry leaves 1 pinch asafoetida (hing) 1 tsp cumin seeds 2 tsp coriander powder ½ tsp red chilly powder (optional) ½ tsp turmeric powder Salt , to taste ½ tsp garam masala powder 2 tbsp vegetable oil for garnish 7-8 sprigs fresh coriander leaves (cilantro)   Process: 1  In a heavy bottom pan, heat oil […]

RAJMA MASALA

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Ingredients for Rajma Masala Recipe 2 tablespoons oil (vegetable, canola, or sunflower cooking oil) 1 teaspoon cumin seeds 2 medium onions (chopped finely) 2 inches ginger (julienned) 8 cloves garlic(minced) 2 green chilies (fresh, chopped fine) 2 large tomatoes (chopped into 1-inch cubes) 2 teaspoons coriander (powder) 1 teaspoon cumin (powder) […]

Moradabadi Moong Dal Ki Chaat

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Moradabadi Dal is a very popular street food in Moradabad, UP India. It is said to be found in the mughal invasion and gradually became a staple street food of moradabad. Moradabad is located to the west part of Uttar Pradesh, this city is well known for its brass and […]

Chicken Do Pyaza

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INGREDIENTS 1 tbsp oil 2 small cinnamon sticks and 2 cloves 2 onions, finely chopped 3 green chilies, chopped salt as per taste 1 tsp ginger garlic paste ½ kg chicken cleaned and washed well ½ tsp turmeric powder 1 tsp red chili powder 2 tomatoes, finely chopped ½ tsp […]